A recent study led by a team of Japanese researchers and published in the British Medical Journal adds to mounting evidence that adequate levels of vitamin D may provide protection against cancer. […]
Vitamin D and Cancer: Can a Deficiency Increase Your Risk? Leer más >
If you’re not giving your body enough vitamin D, you may be exposing yourself to a higher risk of developing certain types of cancer. At least, that’s what the findings
Low Vitamin D Linked to Cancer Risk Leer más >
A new study has led researchers at the University of Wyoming School of Pharmacy to develop a new treatment for eliminating obesity in mice. The main ingredient in the new treatment is
New Study Suggests Capsaicin Fights Obesity Leer más >
From brain function to metabolic function, the mountains of gut bacteria research over the past few years have only just begun to reveal how the trillions of microorganisms that reside
The Latest Breakthroughs in Gut Bacteria Research Leer más >
Berries are a foodie trend that’s not going away any time soon. Modern agricultural and food storage methods allow us to enjoy these small fruits year-round, so berries have become
Compounds in Blueberries Help Kill Cancer Leer más >
Curcumin is the bioactive chemical in turmeric root, and is best known for its bright yellow color. This chemical has much more to offer than its distinctive color; there are
Curcumin Shows Promise for Keeping Skin and Cells Healthy Leer más >
